Podravka's Luncheon Patty Loaf (aka Weekend Breakfast / Vikend Dorucak) is delicious ready to eat pork meat.

Suggested use: Cut it thin and make a sandwich. Cut it in square pieces and add it to your omelet. Cut it in squares and add it to your salad. Make appetizers: on crackers place vegetable spread (e.g. ajvar), and top it with pieces of Luncheon Patty Loaf.