Chardonnay was introduced to the Italian Peninsula early in the 19th Century. Today, this aristocratic, Burgundian white grape is planted throughout the Italian mainland and islands. It especially thrives in the northeastern regions of Friuli, Alto Adige and Veneto. Chardonnay is one of Italy’s most prolific white wines. Due Torri Chardonnay delle Venezie is the creation of renowned enologist Franco Cesari. Only the healthiest, ripest fruit from the Veneto’s sloping hillsides is used in the production of this premium white wine. Since it is cold fermented and aged only in stainless read more...steel, one feels true varietal character without the influence or interference of wood.